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Bubur Cha Cha 摩摩喳喳 for Notabilia

Wednesday, 14 September 2011

Bubur Cha Cha 摩摩喳喳

You may be familiar with the various traditional kuih-muih (sweet cakes) in Malaysia, but soup-based desserts are pretty popular here too such as ABC (shaved ice with colourful toppings), cendol (coconut-based soup with green jelly), pulut hitam (coconut-based glutinous rice porridge), and this simple and delicious bubur cha cha. Hop over now to Notabilia for the full story and recipe!

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