Smoked Salmon with Caramelised Onions

Can't remember why I bought a pack of smoked salmon. Might have wanted to put it in my tuna casserole but thought it might be a bit of a waste. So I came up with the idea of having it with caramelised onions. Well, caramelised onions go with almost anything! It was yummy!

Ingredients:

• Smoked salmon - shredded
  
• 1 large onion - cut into wedges
• Black pepper
• 1 tbs olive oil
• 1 tbs brown sugar
• Salt

Directions:

• For caramelised onions. Heat up oil in pan. Add in onions, a pinch of salt and brown sugar. Lower heat to medium/ low. Stir occasionally. Cook onions until browned.
• Place on serving plate.
  
• Topped with smoked salmon.
• Sprinkle on some black pepper and enjoy!